3/4 c. butter, softened
3/4 c. creamy peanut butter
3/4 c. white sugar
3/4 c. packed brown sugar
2 tsp. water
2 eggs
1 1/2 tsp. vanilla
1 1/2 c. flour
1 1/2 c. oats
3/4 tsp. baking soda
1/2 tsp. salt
Glaze:
1 1/4 c. chocolate chips
1/2 c. butterscotch chips
1/2 c. creamy peanut butter
Directions:
In a large mixing bowl, cream the butter, peanut butter, sugars & water.
Beat in eggs & vanilla.
Combine the flour, oats, baking soda & salt; gradually add to mixture.
Spread into greaded 15x10 in. pan.
Bake @ 325' fo 18-22 min.utes or until lightly brown.
For Glaze, in a microwave safe bowl, melt chips and peanut butter; pour over warm bars and spread evenly.
Cool completely before cutting.
Serves: 4 dozen
Preparation: 15 minutes
Baking: 20 min + cooling
~From the Kitchen of...Renee Shaw~
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